Blogs
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By Tommy Nguyen
Types of Bread You’ll Find
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1–2 minutesFrom classic white to whole grain and sourdough — a quick guide to choosing the right loaf for what you are actually going to do with it. Buy for the Job, Not the Label Almost every disappointing loaf is a good loaf bought for the wrong job. A soft white tin loaf makes a poor bruschetta…
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5 Must-Have Budget Superfoods
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1–2 minutesEat well without overspending — five everyday foods that are nutritious, cheap and stocked in every aisle you already walk down. Cheap Is Not the Same as Poor The foods with the best nutrition per unit of money are almost never the ones marketed that way. They are dried, tinned, frozen or in season, and they…
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Storing Vegetables So They Last the Week
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1–2 minutesHalf of what gets thrown away was fine when it came home. Where a vegetable is put matters as much as how fresh it was. The Fridge Is Not One Place A fridge has three climates and most people use one of them. The drawer is humid and is where leaves and roots belong; the middle…
